Open Stewardess Position

#26/0314.

Position: Sole Stew

Start Date: 22nd September until end October.

Location: Cannes/St Tropez

Salary: DOE (Dependent on Experience)

Contract: Temp

Vessel Details

• 46m sailing yacht

Responsibilities

• Guest service, housekeeping, laundry, and interior presentation.
• Support and work closely with the Chef.
• Maintain high standards throughout the yacht.

Requirements

• Minimum one full season of yachting experience.
• Valid Schengen visa.
• Professional attitude and strong attention to detail.

Schedule:

We are in Cannes until the 25th, then heading to St. Tropez where the boat will be anchored for the Vol De St Tropez regatta, with the owner racing on his second boat. Afterwards, we’ll return to Palma Mallorca.

Apply: greg.sailing.cv@gmail.com

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