Yachting Culture

Yachting Culture

Explore our yachting culture

  • Hub – DECK FOCUS 

    Each week Erica Lay talks to a member of the yachting industry to learn a little more about our local yachting community. With Courtesy of Erica Lay & The Mallorca Daily Bulletin. #25/0005. January 8, 2025 · 3 min read For more info on any of our stars featured here, you…

    read more


  • Hub – Introducing Weingarth Customs

    Craftsmanship, Passion, and Yachting Culture by Amanda Weingarth. #25/0006. January 8, 2025 · 3 min read Weingarth Customs represents the pinnacle of bespoke craftsmanship, merging tradition with cutting-edge design to deliver unparalleled custom solutions. Whether it’s luxury furnishings, high-end yacht interiors, or tailor-made innovations, Weingarth Customs elevates artistry into an experience.…

    read more


  • Hub – CHEF FOCUS IN MALLORCA

    CHEF FOCUS IN MALLORCA: Today I’m speaking with Chef Malgorzata Anna Kanicka. With Courtesy of Erica Lay & The Mallorca Daily Bulletin. #24/0229. December 27, 2024 · 3 min read Erica Lay owner of EL CREW International Yacht Crew Agency http://www.elcrewco.com/ erica@elcrewco.com CHEF FOCUS IN MALLORCA Each week, Erica Lay, owner…

    read more


  • Hub – The Golden Carrot Illusion in the Yachting Industry

    The Golden Carrot Illusion in the Yachting Industry by Chef Luis Rafael Hurtado. #25/0004. December 27, 2024 · 2 min read Ah, the age-old tradition of dangling the golden carrot in the yachting industry—where dreams of rotation, busy itineraries, and sparkling crew perks are promised like treasure at the end of…

    read more


  • Hub – The Watchkeeper Chronicles

    The Watchkeeper Chronicles: Then vs. Now by Chef Luis Rafael Hurtado. #24/0230. December 26, 2024 · 3 min read The Watchkeeper Chronicles: Then vs. Now It was a crisp December morning, and the boat rocked gently at anchor. Christmas decorations swayed with the rhythm of the sea, and while most of…

    read more


  • Hub – A Culinary Ode to the Mediterranean

    A Culinary Ode to the Mediterranean: The Art of Paella by Chef Luis Rafael Hurtado. #24/0225. December 22, 2024 · 1 min read Behold the symphony of colors and aromas in this vibrant paella—an edible masterpiece crafted with passion and precision. Each grain of saffron-infused rice glows like molten gold, carrying…

    read more


  • Hub – CREW FOCUS IN MALLORCA

    What’s Christmas like for a guest on a beautiful Superyacht? With Courtesy of Erica Lay & The Mallorca Daily Bulletin. #24/0227. December 20, 2024 · 4 min read Erica Lay owner of EL CREW International Yacht Crew Agency http://www.elcrewco.com/ erica@elcrewco.com What’s Christmas Like for a Guest on a Superyacht? A Festive…

    read more


  • Hub – The Luxury Prison

    The Luxury Prison: A Live-Aboard Odyssey by Chef Luis Rafael Hurtado. #24/0221. December 17, 2024 · 2 min read The Luxury Prison: A Live-Aboard Odyssey Gather ’round, dear yachties and landlubbers alike, for the tragicomic tale of The Sole Stew Who Never Stepped Ashore—a gripping saga of high seas, endless shifts,…

    read more


  • Hub – Yoga and Recovery

    Yoga and Recovery: How Supplements Accelerate Healing. #24/0223. December 17, 2024 · 2 min read Did you know that combining yoga with the right nutrition can significantly shorten your recovery time after physical exertion? For yacht personnel, physical fitness and rapid recovery are particularly important, as work onboard often involves long…

    read more