Open Stewardess/ Deckhand Position

#26/0150.

Position Stew/Deck
Start Date Immediate (ASAP)
Location Antibes
Salary Competitive Salary + Tips
Leave Seasonal
Contract Seasonal

Vessel Details
24m luxury motor yacht operating in the Mediterranean. The programme includes cruising along the French Riviera with events such as the Monaco Grand Prix. Accommodation provided both onboard and in an offshore crew house.

Responsibilities
Supporting both interior and deck departments, including housekeeping, guest service, deck maintenance, docking assistance, tender operations, and general yacht upkeep. Assisting with guest activities while maintaining high presentation standards throughout the vessel.

Requirements
Minimum 6 months of onboard yachting experience required. Valid STCW95 and ENG1 certificates mandatory. Food Safety Level 2 required. Candidates must be professional, reliable, team-oriented, and currently based in Antibes for an in-person interview. Powerboat Level 2 and strong driving skills are advantageous. Female candidates only due to cabin arrangements.

Benefits
Competitive salary plus tips, onboard accommodation, spacious offshore crew housing, experienced crew environment, Mediterranean cruising programme, and participation in major Riviera events.

Apply Send your CV together with a short explanation of why you would be a great fit for the role.
Apply Link cap.summer54@gmail.com
WhatsApp +62 812 3980 1416