Open Female Deckhand/ Stewardess Position

#26/0136.

Position Stew / Deck

Start Date ASAP

Location Antibes

Salary Competitive Salary + Tips

Leave Seasonal Terms

Contract Summer Season

Vessel Details
24m luxury yacht operating a Mediterranean summer program based around Antibes with a professional and experienced crew environment onboard.

Responsibilities
Supporting both interior and deck operations including guest service, housekeeping, basic cooking for crew and guests, deck assistance and general yacht operations throughout the summer season.

Requirements
Female candidates only due to cabin arrangements. Minimum 1–2 seasons of yachting experience required. Valid STCW95, ENG1 and Food Safety Level 2 mandatory. Cooking skills essential. Candidates should be professional, reliable, team-focused and ideally based near Antibes. Powerboat Level 2 and tender driving experience considered a strong advantage.

Benefits
Competitive salary plus tips, onboard accommodation and spacious offshore housing provided. Opportunity to gain Mediterranean summer experience within a professional yacht crew environment.

Apply cap.summer54@gmail.com

WhatsApp +62 812-3980-1416

Job Summary

  • Position:Deck/ Stew
  • Start date:Asap
  • Location:Antibes
  • Salary:DOE
  • Leave:TBC
  • Contract:Seasonal
  • Experience:Minimum of one season Experience