Open Rotational Chief Stewardess Position

HillRobinson #25/762.

Position Rotational Chief Stewardess

Start Date May/June (exact date to be confirmed)

Location Mediterranean / Caribbean

Salary Euros DOE

Leave 182.5 days, time-for-time rotation

Contract Permanent

Vessel Details 70M Private Support Vessel

Responsibilities Oversee all interior operations housekeeping service team management operational and financial interior management contractor coordination manage interior rotations and schedules manage uniform and laundry systems

Requirements Minimum 2 years as Chief Stew on 40m+ yachts or strong 2nd Stew experience on 70m+ vessels extensive housekeeping and service knowledge team management decisive leadership excellent communication and organizational skills strong budgeting and purchasing experience

Qualifications Fully updated STCW Food & Hygiene Level 2 Proficiency in Designated Security Duties Seafarer’s Medical Certificate Seaman’s Discharge Book B1/B2 visa preferred

Benefits Attractive package dual season itinerary time-for-time rotation supportive working environment

Apply Link https://jobs.hillrobinson.com/jobs/rotational-chief-stewardess-private-75-m-y-ed-4019/

General Site https://jobs.hillrobinson.com/?_vesseltype=motor-yacht

Job Summary

  • Position:Rotational Chief Stewardess
  • Start date:May/June (exact date to be confirmed)
  • Location:Mediterranean / Caribbean
  • Salary:Euros DOE
  • Leave:182.5 days, time-for-time rotation
  • Contract:Permanent
  • Experience:Minimum 2 years as Chief Stew on 40m+ yachts