Open Chef/Stewardess Position

#25/1029.

Position Cook/Stewardess

Start Date July 2025 (Flexible depending on launch)

Location Germany (Shipyard) – Med cruising post-launch

Salary DOE

Leave Standard seasonal leave (negotiable)

Contract Seasonal with potential for permanent

Vessel Details Newly built 25m private sailing yacht, currently in final stages of construction at a German shipyard. Launch and maiden voyage expected this summer. Private use only, owners onboard regularly.

Responsibilities

• Prepare fresh, healthy Mediterranean-style meals for owner and crew

• Handle all interior duties: cleaning, provisioning, table setting, guest service

• Maintain a high standard of hygiene and onboard presentation

• Assist with occasional deck duties if needed

Requirements

• Fluent Spanish speaker

• Previous experience on yachts preferred (sailing yachts a plus)

• Skilled in simple, nutritious Mediterranean cuisine

• Professional, team-oriented, and self-motivated

• STCW and valid seafarer’s medical preferred

Benefits

• Opportunity to join a brand-new sailing yacht from day one

• Supportive and respectful owners

• Potential for long-term contract following first season

Apply info@tonylovec.com