Open Chef/Stewardess Position

Theflyingfish #25/0992.

Position Chef/Stew

Start Date ASAP

Location New England (Summer), Caribbean (Winter)

Salary DOE

Leave TBD

Contract Dual season, permanent

Vessel Details 24m private sailing yacht, dual-season program (New England, Caribbean, Med in 2026)

Responsibilities Sole responsibility for galley and interior. Prepare meals for owner and occasional guests, manage housekeeping, assist on deck as needed

Requirements

• Valid STCW and ENG1

• Prior sailing yacht experience

• Confident cooking for guests and crew

• Flexible and hands-on

• Green candidates will not be considered

Benefits

• Dual-season cruising itinerary

• Active, team-oriented environment

• Opportunity for growth and longevity

Apply sycaptainjob@gmail.com