Open Chef/ Steward Position

#26/0002.

Position Cook/Steward

Start Date 1st March 2026

Location Malta (flag & current location)

Salary DOE

Leave 37 days per year

Contract Seasonal or Permanent

Vessel Details

28m classic wooden-hulled yawl with modern sails, rigging, aluminum masts, hydraulic winches, and updated navigation equipment. Private program with a focus on extensive sailing in the Eastern Mediterranean, often anchored in remote areas. Plans include attending classic regattas and expanding cruising grounds. Crew of 4: Captain/Engineer, Mate, Deck/Steward, and Cook/Steward. All-male crew with shared crew accommodations (Captain has own cabin).

Responsibilities

• Prepare fresh, well-presented meals for owner, guests, and crew
• Provisioning, galley management, and menu planning
• Manage interior housekeeping and service
• Assist lightly on deck and with line handling as needed

Requirements

• Chef experience (yachting or high-end hotel/restaurant)
• Valid STCW and ENG1 (or equivalent basic yachting certs)
• Organised, budget-conscious, flexible, and self-motivated
• Able to work independently and live aboard a classic sailing yacht
• Non-smoker, non-vaper
• Interest in sailing lifestyle

Benefits

• Unique sailing itinerary focused on remote anchorages and regattas
• Strong team environment on a beautiful classic yacht
• Opportunity to transition to permanent

Apply evolve.tradingsa@gmail.com